January 15, 2012


Yield: 6 Servings

1 lb Ground beef
1 lg Onion; diced
2 Cloves garlic; minced
1/2 Green bell pepper; diced
1/2 Red bell pepper; diced
1 pt Canned tomatoes
1 c Cooked kidney beans
1/2 ts Chili powder or to taste

Preheat oven to 350°. Spray a 1 1/2-qt. baking
dish with Pam.

Brown meat in a medium size skillet; drain off
fat. Add onion, garlic, bell peppers and tomatoes;
cook 10 minutes. Add beans and chili powder. Spoon
mixture into baking dish. Cover and bake 1 1/2
hours. Remove cover. Bake 20 minutes more. Serve
hot.

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